Skip to main content
Loading

Building resiliency into our food systems

21 Mar 2023
Sustainability Stage, proudly sponsored by Elopak
A sustainable food system is one that delivers food security and nutrition without compromising economic, social and environmental standards for future generations. Karen Betts OBE, CEO of the Food and Drink Federation, welcomes guests to a day full of insights and knowledge about the food and drink industry sustainability journey.
Speakers
Karen Betts OBE, CEO - Food and Drink Federation
Christophe Lavialle, Sales & Business Development Director - ADAS

Tuesdays Sustainability Stage content curated by

FDF

Key Partners

Media Partners

Insight Partner

Charity Partners