Crossed Grain Trademark
- Gain a competitive market edge by certifying your products gluten free with the internationally recognised Crossed Grain Trademark
- This products certification scheme represents safety and trust to the gluten free consumer meaning they can quickly and easily recognise products that are safe
- Using the Crossed Grain certification you can be confident you can meet the key compositional requirements for producing gluten free foods
- We can help you achieve such requirements and take you on a journey that doesn’t stop once certification is awarded