Inactive yeast
Engevita® is one of the oldest nutritional yeast brands. A selected strain of Saccharomyces cerevisiae is carefully grown on sugar beet molasses, inactivated and roller drum dried.
Lake States® Torula Yeast is primary grown, dried whole cell inactive yeast. It is a specialty product with the unique ability of delivering superb flavor carrier properties in snacks, with distinctive natural savory flavor notes and superior texture enhancement for spreads.
LBI inactive whole cell yeast products are derived from primary grown baker’s or brewer’s yeast. They are used in many applications for their nutritional value benefits, their savory flavor profile contribution as well as for their texture optimization properties.