Hari Ghotra has the best job in the world - she is an Indian cook, author and the founder of the biggest Indian food digital platform in the UK. Her website and social platforms feature hundreds of easy to follow recipes, videos, articles and live weekly cooking sessions that attract a global audience. Her community App is a real time location with a thriving community of food lovers who share pictures and ideas, it’s a place Hari communicates with her followers daily.
She is also the senior food and beverage development manager for a major airline where she manages over twenty catering units across the world. She is responsible for the global food offering and works with incredible chefs to produce the most amazing in-flight menus for passengers.. This involves developing the food proposition for each of the cabins, ensuring suitability for different passenger demographics and dietary constraints, delivery, as well as managing budgets.
20-Mar-2023Trends and Innovation PlatformHow should the food industry be managing allergens?