17 - 19 March 2025
ExceL London

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Paul Wilson

Paul Wilson

CEO, Scorpion Vision Ltd

Since 2015, Paul and his award winning team at Scorpion Vision have been dedicated to developing cutting-edge automation solutions for the agricultural and fishing industries. Their primary focus has been on revolutionising the labour-intensive packhouse environment, where the processing of fresh produce involves repetitive tasks that have traditionally been challenging to automate due to the inherent variability of organic products.

Scorpion Vision has successfully harnessed the power of AI-driven robots to replicate the analytical capabilities and dexterity of human workers in tasks such as cutting, portioning, and trimming vegetables. Their journey began with the development of a groundbreaking brussel sprout peeling system that combined water blades and SCARA robots guided by sophisticated vision systems. Building on this success, the team expanded their expertise to create robotic systems for trimming leeks and root vegetables.

Most recently, Scorpion Vision has achieved a major breakthrough with the development of brassica and lettuce de-coring systems. These innovative systems leverage a powerful combination of robotics, 3D vision, and AI to achieve exceptional results. The same suite of technologies has also been applied to the seafood industry, enabling rapid and precise de-shelling with minimal damage to the delicate meat.

This new generation of fresh produce factory automation systems, powered by AI, has set a new standard for repeatability in the industry. The advantages of these systems are multifaceted, encompassing reduced waste, enhanced quality control, decreased labor costs, and a significant boost in overall capacity.

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