Partners

BCMPA has developed into a major force in promoting the services of the UK’s contract manufacturing and packing industry, encompassing a wide range of sectors including food and drink, nutraceutical, chemical, personal care, pharmaceutical, household and more. The BCMPA is now celebrating its 20th year and is recognised nationally and internationally as one of the leading trade bodies in its field. Find out more here.

BRCGS is a market-leading global brand that helps build confidence in the supply chain. There Global Standards for Food Safety, Packaging Materials, Storage and Distribution, Consumer Products, Agents and Brokers, Retail, Gluten Free, Plant-Based and Ethical Trading set the benchmark for good manufacturing practice and help provide assurance to customers that your products are safe, legal and of high quality. Find out more here.

With over 3000 member companies in 80 countries, we are the trusted, premier, independent technical partner of choice for the food and drink industry.

We provide a wide range of services and products all underpinned by investment in meaningful research and science.  We are not just about giving you the results, but the understanding too.

In support of that understanding and knowledge management, we have extensive training and information provision services, enabling our members in particular, to stay ahead of the curve and make the best decisions for their businesses and consumers.

No wonder then that we work with most of the world’s best-known brands and have been doing so for over 100 years. Find out more here.

The Food and Drink Federation (FDF) is the membership body for the food and drink manufacturing sector. They represent and support food and drink companies, from ambitious sole traders and SMEs to the largest global brands. They respond to the issues and challenges in the industry, equipping members with the opportunities and expertise to develop, grow and sustain their businesses. Find out more here.

The Institute of Food Science & Technology are a professional body for those involved in all aspects of food science and technology. They are an internationally respected independent membership body, supporting food professionals through knowledge sharing and professional recognition.

Their membership comprises individuals from a wide range of backgrounds, from students to experts, working across a wide range of disciplines within the sector. Find out more here. 

FMCG CEO is the business magazine read by the CEO at virtually every FMCG manufacturer in Britain. Published bi-monthly, the publication is written and curated exclusively for the ultimate decision makers shaping the sector. As well as latest news and thought-provoking analysis, each edition brings together a who’s who of esteemed contributors, all experts in their respective fields, to assess the issues that matter most to the industry.

Aside from being hand delivered to the largest 2,000 FMCG manufacturers, the publication is also available to download as a Flickread digital edition through its website. The magazine is published by Media One Communications which has a proud 25-year history of supporting the FMCG sector through a range of additional titles, including the annual Packaging Yearbook. Find out more here.

With over 60,000 readers across the UK and Europe, Food and Drink International (FDI) is the voice of the entire supply chain. Truly from farm to fork, FDI explores the biggest issues facing the global food and drink industry – be that grappling with automation, getting to grips with new regulations, or contending with the environmental agenda etc. Combining high-quality editorial with expert opinion, comment, and insight from industry leaders, FDI’s proven approach continues to resonate with professionals and insiders. Find out more here.

Delivering industry-leading content through both print magazines and digitally, FoodBev Media specializes in reporting and analysing change, trends and innovation in the international food and beverage industry.  Find out more here.

Food & Drink Manufacturing UK (FDM UK) is distributed to named and qualified readers who are key decision makers and who control budgets in the £112bn industry of Food & Drink Manufacturing. The quality of their subscribers is their priority, ensuring the advertisers are getting maximum value.

Food & Drink Manufacturing UK provides the sector with the latest news, in depth product insights, cutting edge technology, interviews, features, exhibitions and events. Food & Drink Manufacturing UK has varied and relevant editorial, ensuring it is a must read for the industry. This provides a highly targeted and successful promotion platform for advertisers. If you are a supplier to this sector we offer many options to promote yourselves to buyers in the industry. Find out more here.

Food and Beverage Business, the leading B2B platform serving the food and beverage industry with timely insights, trends, and invaluable resources. Adding to the magazine we have monthly traffic of over 170,000+ pageviews (Google GA4) and a subscribed newsletter that reaches more than 8,000 dedicated professionals, we offer a unique avenue for brand exposure within the industry.

With our extensive readership and engaged audience, you will receive maximum exposure opening up a gateway to an audience comprising decision-makers and influencers actively interested in the food and beverage industry and services. This offers a strategic advantage to position your brand at the forefront of their minds and catalyse growth opportunities. Find out more here.

FDPP magazine is the leading digital magazine for the Food & Drink Processing & Packaging sector. Find out more here. 

Food & Drink Technology, now in its 25th year, is probably the leading UK and pan-European magazine and website for food technology, processing, packaging, and ingredients. Renown for high quality, topical news, business and expert technical features, the editorial offers comprehensive sector coverage from dairy to confectionery, bakery, ready meals, fresh and frozen products, and  drinks. Published 10 times per year, our pan-European circulation reaches over 30 countries. Our named readership, which is updated and verified regularly, consists of top executives, managers, specifiers and decision makers. Find out more here.

The Ingredients Insight magazine reaches out to 30,000 ingredient professionals worldwide. It publishes twice a year and, since launching in November 2012, has been a huge hit with its target audience. It is already essential reading for CEOs, plant managers, innovation directors and chief scientific officers - all those engaged in the process of research, development, innovating, reformulating and manufacturing. Find out more here.

Innovations in Food Technology is a professional B2B international quarterly magazine featuring technical articles on functional/health ingredient research, development and applications, safety and analysis and legislation across Europe, North America and the Far East. Innovations leads with informative articles written by leading experts from the world’s leading food and beverage companies. Find out more here.

Dairy Industries International has been the global mouthpiece for the dairy industry for more than 88 years. As the leading magazine for the dairy processor, our coverage is world-wide – we capture trends from the rise of alternative products and their impact on the greater dairy sector and global health, to profiling national dairy industries in the world marketplace.

Together with our quality printed monthly magazine, we offer our weekly e-newsletter for keeping readers ahead of the latest news, as well as a key website with the news online. Our Twitter and Linkedin feeds are constantly updated to provide you with the latest information, trends, new products and new equipment.

That is what Dairy Industries is all about – adding value to your business, through timely articles and news about what’s important in your world. If you’re interested, we’re interested. This philosophy has kept Dairy Industries International a market leader since 1936. Find out more here.

IGD are an organisation of two vital and interconnected communities, Commercial Insight and Social Impact. Together, they are working to drive change that makes a tangible difference for Society, Business and the Individual. Find out more here. 

City Harvest is a surplus food redistribution charity, London's sustainable solution rescuing food, people, and the planet.

They put surplus food to good use in a sustainable way by distributing it, for free, to 350+ charities, food banks, schools and community groups across every London borough that feed the growing number of people facing food poverty. Find out more here.

To encourage biodiversity and carbon capture as well as creating an improved living environment for local communities.

They aim to plant over 10,000 trees/hedges across the UK per annum.  We are planning to re-plant the least wooded areas of the country first. Find out more here.