ReShape® permits to reformulate sweet baked goods, ice cream or light cream without emulsifiers while maintaining technofuctional and organoleptic properties for the final product.
1 Results
Main Sponsors
Key Sponsor
Future Food Stage Sponsor
New Products Discovery Theatre Sponsor
Key Partners
Supporters
Media Supporters
Charity Partners
The countdown to IFE Manufacturing 2026 is on!
Join us to shape the future of food - exploring top showcases from across the supply-chain, alongside hundreds of expert-led seminars and workshops.