Handheld device for rapid measurement of capsaicin and chilli heat in powders, sauces, and many other variations of chilli, designed for quality control and R&D in food production.
Handheld device for rapid measurement of caffeine in beverages, powders and many other caffeine-containing products, designed for quality control and R&D in food and beverage production.
Handheld device for rapid measurement of gingerol in ginger-based products, including beverages, powders and many other variations of ginger, designed for quality control and R&D in food production.
See you there: 30 March - 01 April at Excel London.
Online registration is now closed. If you haven't registered, please visit the Onsite Registration desk at the event to complete your registration. A £50 +VAT onsite fee will incur.
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