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  • Mornings just got a latte better, as Sainsbury’s announces it has changed its entire coffee pod range from plastic to aluminium pods, allowing customers to recycle them at home.
  • In a first within the Frozen category, Aunt Bessie’s has introduced NaviLens technology to the packaging of two of its biggest selling SKUs, as it partners with the Royal National Institute of Blind P ...
  • Leading producer of convenience foods Greencore has redistributed enough food to provide the equivalent of four million meals via FareShare.
  • Tate & Lyle PLC, a world leader in ingredient solutions for healthier food and beverages, has launched a fibre calculator to help raise awareness of the population’s ‘fibre gap’.
  • Garden Gourmet, Nestlé's next generation of meat alternatives, is introducing four delicious and versatile meat substitutes for food lovers looking to cut down on meat but not wanting to compromise on ...
  • The British Quinoa Company, led by Founder Stephen Jones, will showcase its new Musu Black Barley and Piro Red Wheat offerings at IFE Manufacturing 2022, as part of the show's Ingredients section. 
  • Gary Smith, CEO of BioPak, discusses looking beyond recycling and plastic bans to a truly circular economy. 
  • Taste and nutrition innovation agency Kerry reveals the results of new research into global consumer snacking behaviours. 
  • From September, Waitrose will remove best before dates on nearly 500 fresh products including root vegetables, fruits such as grapes, citrus, apples as well as indoor plants. The removal of best befor ...

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