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Sarah Blanchard

Freelance consultant, Figure out Food

Matt Bowler-Jones

CEO, Hip Pop

Matt Boyle

Sales Director Food Packaging, Metsä Board

James Brace

Managing Director, Daymer Ingredients Ltd.

Melissa Bradshaw

Group Editor, FoodBev Media

Nick Brown

ESG Director, Premier Foods

Louisa Brunt

Senior Nutritionist, Marks & Spencer

Georgina Buckle

National Account Executive, Kraft Heinz

Paul Burns

International Business Manager, AG Barr Group

Benjamin Campaniello

Content and Data Analyst, FMCG Gurus

Hannah Carter

Founder and CEO, OGGS

Carla Casadei

Co-Founder and Executive Chef, Casadei Foods

Sam Chance

Founder, Scrumptious Marketing

Abby Chapman

Recruitment and Attraction Manager, Booker Group

Michelle Charrington

Business Development Director, Invest Northern Ireland

Natalia Chrusny

Product Owner Sensory Bot (Delivery), MMR Research Worldwide Ltd.

Louise Collier

Category Director, Birds Eye UK

Adam Collins

Associate Professor of Metabolic Nutrition, University of Surrey

Claire Costello

Head of Technical Packaged Foods, Tesco

Alex Cullen

Commercial & Marketing Director, Soil Association Certification

Alessio D'Antino

Founding Partner and CEO, Forward Fooding

Andrew Dalziel

Vice President of Industry and Solution Strategy, Infor

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